Steak meet coffee. Coffee, steak. Upgrade your barbecue recipes by using NeuRoast Instant Americano or NeuRoast Classic Roast to instantly blacken your meats while adding an extra smokey flavor and our nootropic mushroom blend. Here are our favorite ways to use NeuRoast in spice blends:
Using NeuRoast to grill introduces six medicinal mushroom extracts which add antioxidants, beta-glucans, and a delicious blend of unique flavors, not found in most spice blends, that pair exceptionally well with smoked meats.
Smoky Texas Steak Spice
- 1 packet of NeuRoast Instant Americano
- 2 teaspoons of garlic powder
- 1 teaspoon of cumin
- 1 teaspoon of chili powder
Universal Coffee Blackening Spice
- 1 teaspoon of oregano,
- 2 teaspoons of smoked paprika
- 4 teaspoons of NeuRoast Classic Roast
- 4 teaspoons of chili powder
Mushroom Mole Spice
- 1 teaspoon raw cacao powder
- 1 teaspoon of NeuRoast Instant Americano
- 1 teaspoon of cumin
- 1 teaspoon of chili powder
- 1 teaspoon of smoked paprika
Sweet & Smoky BBQ Blend
- 1 teaspoon of smoked paprika
- 1 teaspoon of cinnamon
- 1 teaspoon of chili powder
- 1 teaspoon of NeuRoast Classic Roast
Simply rub any spice blend on the meat of your choice before grilling. Optional: mix an additional serving of your favorite spice blend with melted butter or olive oil and brush over the meat about 30 seconds before it's done.